Bologna Style
Many manufacturer especially those catering principally to the Italian trade make what is called “Bologna style.”
This category of products includes such fancy shapes as bow ties.
These items are formed out of a dough sheet made either continuously or by the batch process.
In the latter case, the dough strip may be wound around a wooden roller for convenient storage and handling prior to feeding into the forming machine.
The press folder is equipped with the devices for sheeting to thickness punching and stamping the shapes and collection of scrap.
Bologna Style
Canadian Oats: Production, Trade, and Market Dynamics in the 2020s
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Canada remains the largest exporter of oats globally, contributing
approximately 63% of the world’s oat exports in the 2025–26 marketing year.
On average, ...