Spaghetti Bolognese

Spaghetti Bolognese reflects the rich style of the cooking of Bologna, in northern Italy, is undoubtedly one of the best known and most well loved Italian pasta dishes. It is a rich and thick meat sauce well flavored with onion and herbs.

It makes a good, filling meal, perfect for feeding empty people. For vegetarian, organic chopped beef can be replaced with the same weight organic tofu.

Bolognese sauce is a complex meat-based pasta sauce originating in northern Italy’s, Emilia-Romagna region and named for its capital. The simplified Spaghetti Bolognese was invented outside of Italy.

Naturally, it has undergone many changes, but the basic meat sauce fundamentally remains the same.
Spaghetti Bolognese