Bologna Style
Many manufacturer especially those catering principally to the Italian trade make what is called “Bologna style.”
This category of products includes such fancy shapes as bow ties.
These items are formed out of a dough sheet made either continuously or by the batch process.
In the latter case, the dough strip may be wound around a wooden roller for convenient storage and handling prior to feeding into the forming machine.
The press folder is equipped with the devices for sheeting to thickness punching and stamping the shapes and collection of scrap.
Bologna Style
The Most Popular Posts
-
History of Maggi Noodles Maggi is a Nestle brand of instant noodles, soups stocks, bullion, sauces a and seasoning. The original company c... -
Packaging for Pasta There are thousands of different sizes, shapes and types of packages in which pasta products may be sold. However, they... -
Protein in Noodle Wheat flour protein content, as in other wheat-based products, has a major influence on mixing and sheeting properties as ...
-
Noodle are a universal favorite in Indonesia which the Indonesians have enthusiastically adopted from the Chinese. In Indonesia the noodle ...
-
History of Noodles I Noodles are strips or strands cut from a sheet of dough made of flour, water and either common salt or a mixture of alk...
